Moldy Situation In Fields
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Old October 9th, 2009, 05:11 AM
carla is a bit itchy
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Default Moldy Situation In Fields

They are wondering where the mold is coming from.
Is this what the chemtrailing is all about?
Next thing they will roll out the GM food to save us all from starvation


Moldy situation in fields - Pontiac, IL - Pontiac Daily Leader


Mystery Jelly Found Across The UK

Last edited by carla; October 9th, 2009 at 05:16 AM.
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Old November 16th, 2009, 08:23 AM
carla is a bit itchy
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MSU scientists unleash virus on tree-killing fungus | freep.com | Detroit Free Press


Quote:
Now, scientists are trying to spread that virus, hoping to save other chestnut trees. The only other surviving stand of American chestnuts is a group of over a thousand trees near LaCrosse, Wis., which, like the Michigan trees, were planted. They began to show signs of blight a few years ago.
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Old November 16th, 2009, 09:41 PM
hurtin1 is A walking petri dish
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[quote=carla;53663]
Next thing they will roll out the GM food to save us all from starvation


Yes ,,,and it will be called SOYLENT GREEN...LOL

Here is some GM reports to look at for "funsies",,,ALOT of G-M"in goin on

GENET WWW ARCHIVE
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Old November 18th, 2009, 01:23 AM
jonsi is a mountain hippie chick.
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They are already rolling out the GMO food to save us from starvation and Obama is endorsing it! Obama, Monsanto, and Hillary Clinton'... - **Genetically modified food watch** - tribe.net

Six Reasons Why Obama Appointing Monsanto's Buddy, Former Iowa Governor Vilsack, for USDA Head Would be a Terrible Idea

Scary s h i t Sherlock!

In the white light,
~jonsi
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There is a reason I have "Morgellons". Helping and teaching others how to survive in our toxic world may be the reason. Hang in there everyone who has this.
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Old November 19th, 2009, 06:42 AM
carla is a bit itchy
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And what they don't tell us is that we have been eating this crap for the last ten years anyway.
Heres a great site telling us exactly what is Genetically modified already.

Quote:
Genetically Modified Ingredients Overview

Here is a summary of what crops, foods and food ingredients have been genetically modified as of July, 2007:
Currently Commercialized GM Crops in the U.S.:
(Number in parentheses represents the estimated percent that is genetically modified.)
Soy (91%)
Cotton (88%)
Canola (80-85%)
Corn (85%)
Hawaiian papaya (more than 50%)
Alfalfa, zucchini and yellow squash (small amount)
Tobacco (Quest® brand)

Other Sources of GMOs:
  • <LI class=MsoNormal>Dairy products from cows injected with rbGH. <LI class=MsoNormal>Food additives, enzymes, flavorings, and processing agents, including the sweetener aspartame (NutraSweet®) and rennet used to make hard cheeses <LI class=MsoNormal>Meat, eggs, and dairy products from animals that have eaten GM feed <LI class=MsoNormal>Honey and bee pollen that may have GM sources of pollen
  • Contamination or pollination caused by GM seeds or pollen
Some of the Ingredients That May Be Genetically Modified:
Vegetable oil, vegetable fat and margarines (made with soy, corn, cottonseed, and/or canola)
Ingredients derived from soybeans: Soy flour, soy protein, soy isolates, soy isoflavones, soy lecithin, vegetable proteins, textured vegetable protein (TVP), tofu, tamari, tempeh, and soy protein supplements.
Ingredients derived from corn: Corn flour, corn gluten, corn masa, corn starch, corn syrup, cornmeal, and High-Fructose Corn Syrup (HFCS).
Some Food Additives May Also Be Derived From GM Sources:
The list may change as we encounter new information:ascorbic acid/ascorbate (Vitamin C), cellulose, citric acid, cobalamin (vitamin B12), cyclodextrin, cystein, dextrin, dextrose, diacetyl, fructose (especially crystalline fructose), glucose, glutamate, glutamic acid, gluten, glycerides (mono- and diglycerides), glycerol, glycerol, glycerine, glycine, hemicellulose, , hydrogenated starch hydrolates, hydrolyzed vegetable protein or starch, inositol, invert sugar or inverse syrup, (also may be listed as inversol or colorose), lactic acid, lactoflavin, lecithin, leucine, lysine, maltose, maltitol, maltodextrin, mannitol, methylcellulose, milo starch, modified food starch, monooleate, mono- and diglycerides, monosodium glutamate (MSG), oleic acid, phenylalanine, phytic acid, riboflavin (Vitamin B2) sorbitol, stearic acid, threonine, tocopherol (Vitamin E), trehalose, xanthan gum, and zein.
Some of the Foods That May Contain GM Ingredients:
Infant formula
Salad dressing
Bread
Cereal
Hamburgers and hotdogs
Margarine
Mayonnaise
Crackers
Cookies
Chocolate
Candy
Fried food
Chips
Veggie burgers
Meat substitutes
Ice cream
Frozen yogurt
Tofu
Tamari
Soy sauce
Soy cheese
Tomato sauce
Protein powder
Baking powder (sometimes contains corn starch)
Powdered/Confectioner's sugar (often contains corn starch)
Confectioner's glaze
Alcohol
Vanilla
Powdered sugar
Peanut butter
Enriched flour
Vanilla extract (sometimes contains corn syrup)
Pasta
Malt
White vinegar

Non-Food Items That May Contain GM Ingredients:
Cosmetics
Soaps
Detergents
Shampoo
Bubble bath


INVISIBLE GM INGREDIENTS
Processed foods often have hidden GM sources (unless they are organic or declared non-GMO).
The following are ingredients that may be made from GM soy, corn, cotton, or canola.


aspartame
gluten
modified starch
baking powder
glycerides
monosodium glutamate
bee pollen
glycerin
oleic acid
caramel color
glycerol
Phenylalanine
cellulose
glycerol monooleate
phytic acid
citric acid
glycine
sorbitol
cobalamin (Vitamin B12)
hemicellulose
soy flour
corn gluten
high fructose corn syrup (HFCS)
soy isolates
corn masa
hydrogenated starch
soy lecithin
corn oil
hydrolyzed vegetable protein
soy protein
corn syrup
inositol
starch
cornmeal
invert sugar (colorose or inversol)
stearic acid
cornstarch
tamari
inverse syrup
cyclodextrin
isoflavones
tempeh
cystein
lactic acid
threonine
dextrin
lecithin
tocopherols (Vitamin E)
dextrose
leucine
tofu
diacetyl
lysine
trehalose
diglyceride
malitol
triglyceride
fructose
maltodextrin
vegetable fat
fructose (crystalline)
maltose
vegetable oil
glucose
mannitol
Vitamin B12
glutamate
methylcellulose
Vitamin E
glutamic acid
milo starch
xanthan gum
Our understanding is that ascorbic acid (Vitamin C), although usually derived from corn, is probably
not GM because it is not made in North America. Honey and bee pollen may contain GMOs if the
beehives are near GM crops.

This list is continually being updated and refined. For the most recent version, see www.nongmoshoppingguide.com.
© Copyright Institute For Responsible Technology 2008
Home - Institute for Responsible Technology
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Old November 19th, 2009, 09:31 AM
Katinka is never giving up!
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Thanks Carla
looks like you can't almost eat anything..it's all poisoned!
Kat
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