[posey]

Kammy, please forgive my ignorance.

I was going to pm you but then I thought maybe there was someone else who shared my ignorance.

I was browsing through this thread and clicked on some of the articles too. However, I don't understand alot of what I read.

Is this stuff in tap water or was tap water used to grow it? I am really illiterate when it comes to biology stuff and I apologize.

Our well water sucks terribly, even though we have a filter. It has so much iron in it that my clothes are all discolored. What was once white is a dirty yellow. Plus sulpher is a big issue for hot water. Hope this will explain why I am concerned and needing a little translation.