I hope the chicken and dumplings come out well for you Robin. I just tried this recipe yesterday and think I will have to tinker with the amount of liquid I add to the GF baking mix to make the dumplings. I added extra herbs (sage, thyme and fresh parsley) to the dumplings as you almost have to add something to GF flour to get a good flavor, but next time I will make the dumplings with a bit less milk. It probably would have been fine with wheat based dumplings or the canned wheat biscuits, but when using a GF mix they just got too moist when I added the suggested amount of milk to the drop biscuit recipe. GF cooking is one big continuous experiment as you have to alter recipes to make them work. I also had to add extra spice and some bullion to this recipe as GF soups do not have as much flavor or salt as regular canned soups.
Hope you will add any favorite easy slow cooker recipes you have too!
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"Have courage for the great sorrows of life and patience for the small ones; and when you have laboriously accomplished your daily task, go to sleep in peace. God is awake." Victor Hugo, French dramatist, novelist, & poet (1802 - 1885) |